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Lunch Menu

A delicious selection of seasonal and standard favorites. 
We use the finest ingredients in all our hand crafted preparations.

Gluten-free options are also available and we accommodate all dietary restrictions!

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CLICK HERE to download and print our Lunch menu.

Beverages

Small Pot of Tea - 8.
Large Pot of Tea - 10.
Iced Tea - 5.50
Lemonade - 5

Pomegranate Lemonade - 8.
Lavender Lemonade - 8.
Mug of Hot Chocolate - 8.
Coffee - regular or decafe - 4.50

Soup

Served with Homemade Crackers

Soup du Jour   Cup  11   Bowl  14

Lobster Bisque   Cup  15    Bowl  18

Sandwiches  21

Served on a choice of baguette, croissant, multigrain bread, sourdough bread, 
or gluten free white bread ($2 extra), with our homemade Potato Sala

The Royal Albert
Chicken Salad, Tuna Salad, or Egg Salad with Field Greens & Tomato

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The Churchill
Our Own Roasted Turkey, Chai Apple Butter,

Granny Smith Apple, Cheddar Cheese, Bacon & Field Greens

 

The Shelley
Our Own Warm Roasted Turkey, Melted Brie, Fresh Pear & Honeycup Mustard

Quiche du Jour  26

Served with a Petite Garden Salad or Windsor Pear Salad & Banana Bread

Salads

Choice of Homemade Dressing:
Balsamic Vinaigrette, Creamy Maple, Raspberry Vinaigrette, Lemon Poppy Seed & Parsley Vinaigrette

Windsor Pear Salad
Our House Salad. Our own creation of ripe Pear, dried Cranberries, toasted Pecans & Feta over Field Greens
Petite  18    Grande  22

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Garden Salad
Field Greens brimming with the garden’s bounty
Petite  13    Grande  17

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Chef’s Cobb Salad   29
Chicken, Black Forrest Ham, Bacon, Red Onion, Cheddar, Swiss, Avocado, Cucumber, Tomato, Carrot & Hard-Boiled Egg over Field Greens

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Cherries Jubilee   23
Dried Cherries, Cucumber, Toasted Walnuts & Bleu Cheese over Field Greens

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Yummy Salad   23
Granny Smith Apple, Golden Raisins, Cheddar, Scallions & Bacon over Field Greens

ADD YOUR CHOICE OF CHICKEN, AVOCADO, OR ROASTED PORTABELLO
Petite - add 4  Grande - add 6

Seasonal

The Coronation  21

Chickpea Salad, Avocado, Carrot, Radish, Roasted Pickled Red Onions, Cucumber, Parsley, Sprouts & Whole Grain Honey Mustard with our Potato Salad

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Thai Shrimp Salad Sandwich    23

with Watercress & Tomato with our Potato Salad

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Spring Orzo Salad

Raspberries, Blueberries, Blackberries, Strawberries, Scallion, Avocado, Black Forest Ham, Gruyere, Candied Almonds & Cucumbers over Field Greens with Creamy Lime Dressing on the side

petite 20   grande 24 
with Balsamic Chicken - petite 24   grande 30

Children's Sandwiches  12

Served with Fresh Fruit Garnish

Grilled Cheese, PB&J, Nutella & Banana, Fluffernutter, Turkey & Cheese, Ham & Cheese, or Tuna

À La Carte

Scone   7

Ask your server for today's selections

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Sides:

English Clotted Cream   2
Homemade Lemon Curd   1
Preserves   1
Scone With all three sides    10

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Banana Bread  6.50

Desserts  12

Kensington Orange Cake
A Teaberry’s Classic - Light Layer Cake with Buttercream Icing

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Leeds Lemon Tart

Served with Raspberry Sauce & Fresh Berries

 

Her Majesty’s Key Lime Pie

Simply the Best!

 

Buckingham Brownie

a Brownie Sundae - Choice of Gelato, Hot Fudge, & Whipped Cream over our Warm Brownie (Miss Teaberry’s favorite)

 

Queen Mother’s Flourless Chocolate Cake

Deliciously rich, with Raspberry Sauce & Whipped Cream (Gluten Free)

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Ashby Almond Cake

A buttery delicacy, Served with Whipped Cream (Gluten Free)

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Teri’s Blueberry-Lavender Crème Pie

A Luscious Pairing

 

Sorbet or Gelato
Two Scoops.  Ask your server for today’s selections.

Kindly tell your server any dietary restrictions you may have when ordering.

Our children’s menu is for those under 12 years old.

We reserve the right to add 20% gratuity to parties of 5 or more.

All items are available for take-out.

No separate checks please.

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